![]() ![]() The pecans give it that fun salty taste to an already sweet treat. Chocolate Chip Pecan Cookies – these are the perfect cookie and have a bit of a deeper flavor to them with the added brown sugar.They are like a piece of pecan pie but in a bar–gooey on the inside and candied pecans on the outside. Candied Pecan Dessert Bars – these are great any time of year, but especially around the holidays.It tends to add a little more depth to the cookie and an enhanced flavor, plus it makes the cookies chewy. Chocolate Chip Cookies with Pudding – this soft cookie recipe is easy to make with the addition of instant pudding.These make a delicious cookie treat to take to a potluck or party. Chocolate Chip Cookie Bars with Toffee – chewy on the inside, crunchy on the outside.You can make a large cookie, add a scoop of ice cream and some hot fudge and have quite a delicious dessert. Chewy Chocolate Cookies – these are a chocolatey chewy cookie that really hits the spot when you need some extra chocolate in your life.Key Ingredients You Will Need For Snickerdoodle Cookiesįull printable recipe with measurements and instructions listed at the bottom of the post in the recipe card. We’ll never know for sure, but we do know one thing–they are super yummy. Some believe the dessert cookies came over the pond as a biscuit, while others think they started out in New England. The cookies are a Dutch-German biscuit and are usually rolled in cinnamon and sugar, and they are usually made with cream of tartar although, this Snickerdoodle recipe is without cream of tartar and it’s still just as chewy as ever. Snickerdoodles are so popular in the United States and in American culture that places like Dunkin’ Donuts make a Snickerdoodle latte around Christmastime, and other businesses such as Nestle, Braum’s Ice Cream, and Chex Mix jumped on the delicious bandwagon of goodness.
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